So now we're committed to a tea party every Sunday. This week I made the quickie snacks...on another week Brenna can help. One week we'll make the invitations...another we'll do a craft. For this week we drank some peach/mango tea I still had samples of. Some weeks we may heat up some lipton or have lemonade. The pickiness has got to go!
Wednesday, February 03, 2010
Tea Party
So now we're committed to a tea party every Sunday. This week I made the quickie snacks...on another week Brenna can help. One week we'll make the invitations...another we'll do a craft. For this week we drank some peach/mango tea I still had samples of. Some weeks we may heat up some lipton or have lemonade. The pickiness has got to go!
Wednesday, July 08, 2009
Visiting someone in the hospital
The rooms themselves are always so sterile, it's nice to have some little luxuries around.
- A nice pillowcase
- colorful placemats for the bed tray
- a small vase with flowers for the tray (large arrangements are wonderful, but too big to go next to your plate)
- a subtle room or linen spray
- maybe even a personal cd player with a cd of soothing sounds (my granny and I both love thunderstorm sounds)
Snack food is a good option, just keep in mind any dietary restrictions the patient might have. But even when the patient can't snack, the family members staying with them might appreciate a quick bite they can grab without leaving the room...
- fresh fruit or veggies that won't be messy - grapes, baby carrots, or strawberries don't even leave a peel - in a resealable container
- chocolate!
- granola or cereal bars
- cookies and a small jar of peanut butter (and a plastic knife)
Pampering products usually lift a person's spirits.
- lotions (unscented unless you're pretty sure the patient will love the scent)
- chapstick
- super fluffy socks
Entertainment...there's only so much tv a person can watch!
- playing cards (and offer to play a game while you visit)
- beautiful magazines that don't require any deep thought
- crossword puzzle books or even coloring books and crayons (not just for kids!)
And the thing I appreciate the most in hospital is good company!
Sunday, June 28, 2009
A Mermaid Birthday
What a fun party! Some things got done and some didn't...but everyone (including Mommy) relaxed and had fun so I'm counting it as a total success. And I stayed on budget - less than $30 for everything except gifts.An ocean cake was blue, green, and purple on the inside. And this recipe for frosting really didn't melt, although it wasn't the yummiest I've ever had.
Brenna helped design her own invitations
We printed a mermaid picture and she colored it with a little help. I scanned them and had them printed (free prints from CVS), then we attached cardstock to make postcards.
No need for planned games. Casey set up sprinklers and kiddie pools...along with water guns and soaker balls, they kept the kids busy for two hours!
Instead of sending the kids home with candy and cheap junky toys, we gave each boy a watergun and each girl got a bubble wand. It may have cost a little bit more, but since we only had a few kids I was happy to skip all that sugar:)
Highlight of the day for me...Casey getting in the kiddie pool to play:)
Thursday, June 18, 2009
How we had the perfect wedding without breaking the bank
Brenna asked to watch our wedding video the other day. She loves to see us all dressed up and even likes to plan her own wedding. "I'm going to wear a big white dress like you, Mommy, but I'm not going to invite those noisy kids (her much older cousins)."
So I've been thinking how much I loved our wedding and how happy I still am about how it turned out. We spent about a 10th of the national average (and by we, I mostly mean my parents, who would've been happy to spend more-they're very generous like that). So how was it that we spent less and yet I'm still thrilled with it almost 12 years later? Especially considering that, since then, I've heard brides complaining at their own reception!
I think the most important thing we did was consider very carefully what kind of wedding we really wanted. Casey wanted only close family and friends - there were literally only a handful of people he felt had to be there. I wanted the whole thing to feel very homemade and familiar. And I knew I wanted our families to be very involved.
Small and homemade is naturally going to be less expensive than big and fancy! In fact, I skipped invitations entirely and either called or hand wrote notes to everyone. But we still had to figure out the details. We picked a date two days after Christmas, which worked out perfectly, even though it seemed crazy at the time. My granny provided most of the decorations just by moving her Christmas decorations to the rustic log cabin we rented for the ceremony and reception. I use the term rented pretty loosely there - I don't actually remember if we paid anything for it at all. And it was a Boy Scout cabin. But after (a lot of) cleaning it worked fine. I had a sentimental attachment to the cabin because we'd had my dad's welcome home party there when he came back from Desert Storm. And it was perfect for a Christmas wedding.
The flowers were one place I bucked all the money saving advice. I wanted real! My aunt was working with flowers at the time and I talked her into making my bouquet. We bought white roses (and pink for my little sister) and baby's breath and my aunt used greenery trimmed from ivy and ferns. We bought a few red roses for the men and that was it. My grandmother rescued the ivy (which represents fidelity, by the way) for me and rooted it so we both have all the ivy we could ever want.
My grandmother also made my wedding dress for me. She'd been sewing for me since I was born and I picked a pretty simple pattern. It also left her with extra fabric to make dedication gown for me when Levi was born. It's all about the sentimental stuff with me:) I slapped together my own headpiece at the last minute by attaching tulle and seed pearls to a ivory satin barrette.
Casey found a tux he really liked at the local bridal shop and rented it (after we looked at every suit in the mid-state area). His bestman rented the same one and my dad and brother both wore their military uniforms. My sister was my maid of honor, even though she was just seven and my uncle told her that if I backed out, she would have to marry Casey! My mom bought her a very cute Christmas dress that matched our colors and she got a little more wear out of.
The cake was my only disappointment. I asked at two bakeries about having a red velvet wedding cake and neither would do it! Since we were running out of time I ordered a regular white cake and had a red velvet groom's cake made for Casey. If I knew then what I know now, I'd have pushed harder:) "Different" wedding cakes are all the rage now...I was just ahead of my time:) But it did turn out nicely. We had the bakery frost the layers very simply and not stack them, then another aunt made floral toppers and we put them on pedestals of varying heights. Actually the pedestals were upside-down vases temporarily attached to glass plates.
The food was lots of fun...my dad and I made the majority of it the night before. I just thought of all my Christmas favorites (fudge, shrimp cocktail dip, apple cider, etc!) and we fancied it up as we went along! We borrowed lace tablecloths from everyone.
My mother really splurged on a photographer (not the one who took the above picture!). She's still splurging on pictures for me to this day! And my brother in law volunteered to video the whole thing for us. Unfortunately, my granny made him set up at the back so you can't really hear us, but you can hear my noisy nephews:) I'm glad to have the video because Brenna loves to watch it, but I probably wouldn't have paid for one. The pictures, though, I love.
I love weddings...I would love to get married again someday! But I'd always pick Casey:)
Thursday, January 22, 2009
He wore his Batman cape...

and we had Batman cake

and all was well with the world. If only they stayed this easy to please:)
Sunday, September 07, 2008
A Wedding Shower

Tuesday, May 24, 2005
Hospitality
If I have to tell you that it didn’t work out that way, then you probably haven’t been at home long. I quickly learned that hospitality is a lot of work and its purpose is not to make the hostess look good. Actually, it seems I am most called on to be hospitable when I am least prepared for it – you know those days when you haven’t had time to sweep up the crumbs from breakfast or lunch, or when the baby was up all night teething and now none of you are out of your jammies. And, while I love having company, hospitality isn’t always the fun stuff – the barbecues and parties. Sometimes it’s being a shoulder to cry on even when you don’t have time. Sometimes it’s taking in that niece or nephew whose parents have just given up. Sometimes its having an elderly relative come to live with you or inviting the "latch-key kids" next door over to play after school.
So why do we do it at all? Why is hospitality such a big deal? Well, because it can be really great. I love to open my home to others and have them share in the love of our family. But more than anything we do it because we’re commanded to. 1 Peter 4:9 says "Be hospitable to one another, without grudging." There is no better place (in my humble opinion, of course) to share the Gospel or to nurture new believers than in the home. We do it by living out our religion in front of our guests. By sharing His Word with them. By meeting their practical needs so that they can hear.
So how do we go from theory to practice? Well, …practice. Start small by having friends over just one or two at a time then build your way up to inviting those you don’t know as well or hosting a Bible study. It’s always a good idea to be prepared. Keep snacks on hand – out of site so they’re not a temptationJ . Something easy to keep around is a can of roasted nuts. If you heat them in a little olive oil or butter with some cayenne or cinnamon, they taste special and require next-to-no effort. I usually try to keep the fixings for a quick meal on hand too. If you have homemade tomato sauce in the freezer with a loaf of french bread, you can make spaghetti and garlic bread pretty quick without making your guests feel like you just threw something together. Keep some olives, pickles and cheeses on hand – they go great with crackers. And always have vanilla ice cream on hand (even if you have to hide it behind the frozen broccoli). It’s like a little black dress – you can dress it up with something. Topped with warmed peanut butter and/or melted chocolate chips it seems like you knew they were dropping by and planned something special.
I believe hospitality and charity go hand in hand. When we open our home to the needy we’re engaging in personal one-on-one charity and really helping that individual. Not just throwing money at a beggar hoping they’ll go away. I am always reminded of a story in Edith Schaeffer’s The Art of Homemaking. She tells about the "hobos" that often came to her door looking for a handout. Instead of turning them away or just giving them a few dollars, she had them sit on the steps and wait while she fixed them lunch on a tray – hot soup, a sandwich on thick cut bread. She even tried to include a flower and a small New Testament for them to take with them. While it may not be safe to do today (and probably wasn’t entirely in her day either), can you imagine how that man felt as he left her steps? God’s Word tells us "Do not be forgetful of hospitality, for by doing this some have entertained angels without knowing it" (Hebrews 13:2).
The key to hospitality is to always to keep in mind that your focus is doing what God wants you to do. If He’s led these people to your home, do what you can to make sure they feel wanted and welcome.
